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What are Ketones? Benefits, Risks & How to Measure

Unlock the power of ketones! Learn how your body makes them, the amazing benefits, potential side effects & how to measure your ketone levels.

13 min read
Jason Tran
JT
Published by Jason Tran
Tue May 06 2025
infographic_ketones infographic_ketones
infographic_ketones

Imagine your body could run on fat. Not just store it, but actually burn it for energy, leaving you feeling focused, energized, and, dare I say, even a little bit superhuman. It sounds like science fiction, right? Actually, it’s the science of ketones – and it’s changing the way people think about fuel.

The Science Behind the Superfuel: How Your Body Makes Ketones

So, how does your body shift from burning glucose (sugar) to burning fat and producing these “ketones?” It all starts with a change in your body’s fuel source. Normally, when you eat carbohydrates, your body breaks them down into glucose, which is then used for energy. But when glucose availability is limited – like when you’re following a very low-carb diet or fasting – your body turns to its fat reserves for energy.

This is where the liver comes in. Think of it as your body’s master chemist. When fat is released from your fat cells, it’s transported to the liver. Inside the liver, a process called beta-oxidation breaks down these fatty acids. This process cleaves the fat molecules into smaller molecules in preparation for ketone production.

These smaller molecules are then converted into three main types of ketone bodies:

  • Acetoacetate (AcAc): This is the first ketone body produced. It can be used directly for energy, or it can be converted into the other two types of ketones.
  • Beta-hydroxybutyrate (BHB): While technically not a ketone (it’s a carboxylic acid), BHB is the most abundant ketone body in the blood. It’s a very efficient energy source for the brain and body.
  • Acetone: This is produced as a byproduct of acetoacetate breakdown. It’s the least abundant and is primarily eliminated from the body through breath and urine. That’s why people on ketogenic diets sometimes have a fruity smell on their breath.

A Peek at the Chemistry

Chemically speaking, ketones are organic compounds characterized by a carbonyl group (a carbon atom double-bonded to an oxygen atom, C=O) bonded to two other carbon atoms. The general formula for a ketone is RC(=O)R’, where R and R’ represent carbon-containing substituents. It’s this unique structure that allows ketones to be efficiently broken down and used as an alternative fuel source.

In essence, your body is cleverly adapting to a change in fuel availability, switching from glucose to fat and producing ketones as a readily usable energy source. This metabolic shift has profound implications, as we’ll explore further in the upcoming sections.

The Amazing Benefits of Ketones

Now that you know how ketones are made, let’s dive into why they’re generating so much excitement. Beyond just being an alternative fuel source, ketones offer a range of potential benefits that can transform how you feel and perform.

For me personally, embracing ketosis has been a game-changer. Within the first six weeks, I shed 10 pounds, which was incredibly motivating. But the benefits went far beyond just weight loss. The constant brain fog I used to experience lifted, and that afternoon slump after meals became a thing of the past.

My energy levels also surged. This propogated into every other area of my life. Whether I was hitting the gym, tackling a challenging project at work, or simply keeping up with daily life, I had a sustained sense of vigor, motivation, and stamina that I hadn’t felt in years.

But the benefits of ketones extend far beyond personal anecdotes. Research is increasingly highlighting their potential in managing various health conditions:

  • Epilepsy: The ketogenic diet has a long history of success in managing epilepsy, particularly in children 1. Ketones appear to have a neuroprotective effect that can reduce seizure frequency.
  • Alzheimer’s Disease: Early research suggests that ketones may offer a potential fuel source for the brain cells in individuals with Alzheimer’s disease, where glucose metabolism is often impaired 2. While more research is needed, the results so far are promising.
  • Type 2 Diabetes: By reducing reliance on glucose and promoting fat burning, ketogenic diets can help improve blood sugar control, reduce insulin resistance, and potentially even reverse type 2 diabetes in some individuals (always consult with your doctor).

Beyond these specific conditions, ketones have also been linked to:

  • Improved Cognitive Function: Many people report enhanced focus, memory, and mental clarity while in ketosis.
  • Weight Management: By Promoting fat burning and reducing cravings, ketones can be a powerful tool for weight loss and maintenance.
  • Increased Energy and Endurance: As I experienced firsthand, ketones provide a sustained energy source that can fuel both physical and mental performance.
  • Reduced Inflammation: Some studies suggest that ketones may have anti-inflammatory effects, which could benefit overall health 3.

While the potential benefits of ketosis are compelling, it’s crucial to be aware of the potential side effects that can occur, particularly when first starting a ketogenic diet. Like any significant dietary change, your body needs time to adapt, and this transition can sometimes come with temporary discomfort.

The “Keto Flu”: A Temporary Setback

One of the most common experiences is the “keto flu.” This isn’t actually the flu, but rather a collection of symptoms that can arise as your body adjusts to using ketones for fuel instead of glucose. Common symptoms include:

  • Headaches: These can range from mild to quite intense and are often caused by dehydration or electrolyte imbalances.
  • Fatigue: Feeling tired and sluggish is another common complaint, as your body is still learning to efficiently burn fat for energy.
  • Nausea: Some people experience nausea or digestive upset during the initial stages of ketosis.
  • Irritability: Fluctuations in blood sugar and electrolyte levels can sometimes lead to increased irritability.
  • Muscle Cramps: Electrolyte imbalances, particularly low magnesium and potassium, can contribute to muscle cramps.

The good news is that the keto flu is usually temporary, often resolving within a few days to a week as your body becomes keto-adapted. Staying hydrated by drinking plenty of water and replenishing electrolytes with supplements or electrolyte-rich foods (like leafy greens) can help minimize these symptoms.

Keto Rash: An Unpleasant Surprise

Another less common, but still notable, side effect is the “keto rash,” also known as prurigo pigmentosa. This skin rash typically appears as itchy, red bumps or patches, often on the chest, back, neck, and abdomen.

The exact cause of keto rash isn’t fully understood, but one theory suggests that it’s related to the release of toxins stored in adipose tissue (fat cells). As you burn fat during ketosis, these toxins are released into the bloodstream, potentially triggering an inflammatory response in the skin.

Keto rash usually resolves on its own as your body clears the released toxins. However, if it’s severe or persistent, it’s best to consult with a dermatologist for treatment options, which may include topical creams or antihistamines.

Low Blood Pressure: A Potential Consequence

Another possible side effect, especially during the initial stages of ketosis, is low blood pressure. This can occur because reduced insulin levels, a hallmark of ketosis, lead to decreased production of aldosterone. Aldosterone is a hormone that helps the kidneys retain sodium and water. When aldosterone levels drop, the kidneys excrete more water and sodium, which can lead to a decrease in blood volume and, consequently, lower blood pressure. Symptoms of low blood pressure can include dizziness, lightheadedness, and fainting.

Increasing sodium intake, such as by adding salt to your meals or drinking broth, can help counteract this effect. It is also critical to focus on staying hydrated. If you are on any medication for high blood pressure, consult with your physician and monitor your blood pressure to see if you need to adjust your dosage.

Glucose vs. Ketones

Key Differences Explained:

Source and Availability: Glucose is derived mainly from carbohydrates in your diet, making it readily available when you eat sugary or starchy foods. This provides a quick burst of energy, but it’s often followed by a crash as your blood sugar levels fluctuate. Ketones, on the other hand, are produced by your liver from stored fat. This process takes time and requires your body to adapt, but the resulting energy is more sustained and stable.

Brain Fuel: Without the presence of ketones, your brain will burn glucose as the primary fuel source. However, it will switch to preferentially use ketones even when they are present at 1/5 the level of glucose. In fact, some research suggests that ketones may even have neuroprotective benefits and can improve cognitive function.

Insulin Impact: Glucose triggers the release of insulin, a hormone that helps transport glucose from the bloodstream into cells. This insulin response can lead to fat storage if you consume more glucose than your body needs. Ketones, on the other hand, have a minimal impact on insulin levels, which can be beneficial for weight management and metabolic health.

Storage: In excess, glucose is converted to glycogen and stored in the liver and muscle tissue. On the other hand, ketones are not readliy stored with the excess being expelled from the body through either exhalation or urination.

Energy Efficiency: Glucose provides a quick burst of energy, but this energy is often short-lived and can be followed by feelings of fatigue and brain fog. Ketones burn more slowly and steadily, providing a more sustained and stable source of energy throughout the day.

Which Fuel is “Better?”

The “best” fuel depends on your individual needs and goals. Glucose is essential for high-intensity activities and situations where you need immediate energy. Ketones, however, offer a more sustainable and stable energy source, and may be beneficial for weight management, cognitive function, and certain health conditions.

Tracking Your Progress: How to Measure Ketones

So, you’re interested in tapping into the power of ketones. How do you know if you’re actually in ketosis and reaping the benefits? Fortunately, there are several methods for measuring ketone levels, each with its own pros and cons:

Methods for Measuring Ketones:

  • Urine Ketone Strips (Least Accurate): These strips are the most affordable and readily available option. You simply pee on the strip and compare the color change to a chart to estimate your ketone levels. However, urine strips are the least accurate method. They primarily measure acetoacetate, one of the ketone bodies. As your body becomes keto-adapted, it becomes more efficient at using ketones, and less acetoacetate is excreted in the urine. This can lead to inaccurate readings, especially in the long term. Urine strips are best used for initial confirmation that you are producing ketones.
  • Breath Ketone Analyzers: These devices measure acetone, another ketone body, in your breath. You simply breathe into the analyzer, and it provides a reading of your ketone levels. Breath analyzers offer a non-invasive alternative to blood testing. However, their accuracy can be influenced by factors such as hydration, recent food intake, and even the specific device used.
  • Blood Ketone Meters (Most Accurate): Similar to blood glucose meters used by diabetics, blood ketone meters measure the level of beta-hydroxybutyrate (BHB) in your blood. This is the most accurate and reliable method. You prick your finger, apply a drop of blood to a test strip, and the meter displays your BHB level. While the meters and test strips can be more expensive than urine strips, they provide a precise and real-time measurement of your ketone levels.

Target Ketone Range for Nutritional Ketosis:

For nutritional ketosis (the level typically aimed for with a ketogenic diet), the general target range for blood ketone levels is 0.5 to 3.0 mmol/L (millimoles per liter).

  • 0.5 - 1.5 mmol/L: Light Nutritional Ketosis - This is a good starting point for many people and can provide many of the benefits of ketosis.
  • 1.5 - 3.0 mmol/L: Optimal or Deeper Ketosis - Some individuals find that they experience even greater benefits within this range.
  • Above 3.0 mmol/L: While not necessarily dangerous, levels above 3.0 mmol/L are generally not needed for nutritional ketosis. Sustained high levels can sometimes indicate a more serious condition like diabetic ketoacidosis (DKA), which requires immediate medical attention. However, DKA is very rare in individuals without diabetes. The excess ketones will likely be expelled to reduce your levels within 24 hours.

Individual Results May Vary:

It’s important to remember that individual responses to ketosis can vary. Factors such as metabolism, activity level, and overall health can influence your ketone levels. Don’t get too hung up on hitting a specific number. Focus on how you feel and adjust your diet accordingly. Experiment to find the ketone range that works best for you.

GKI (Glucose Ketone Index) Calculation:

The Glucose Ketone Index (GKI) is a ratio that takes into account both your blood glucose and blood ketone levels to provide a more comprehensive picture of your metabolic state. Since ketones levels can vary throughout the day, this ratio gives a better overall picture of a stable state of ketosis.

It’s calculated as follows:

  1. Convert Glucose to mmol/L (if necessary): If your glucose is in mg/dL, divide it by 18 to convert it to mmol/L.
  2. GKI = (Glucose (mmol/L)) / (Ketones (mmol/L))

A lower GKI is generally considered more favorable and indicates a greater reliance on ketones for fuel. While the exact optimal GKI range is still being researched, here are some general guidelines:

  • High (Above 9): Not in ketosis
  • Moderate (6-9): Transitional Zone
  • Low (3-6): Nutritional Ketosis (Often associated with weight loss and improved metabolic health)
  • Very Low (Below 3): Therapeutic Ketosis (Often used in clinical settings for specific conditions)

Conclusion: Unlock Your Superfuel Potential

From understanding the science behind ketone production in your liver to navigating potential side effects and accurately measuring your progress, we’ve covered a lot of ground in exploring the world of ketones. We’ve seen how ketones can act as a powerful alternative fuel, potentially offering benefits ranging from weight management and improved cognitive function to potential therapeutic applications for epilepsy, Alzheimer’s, and type 2 diabetes.

Remember, the journey into ketosis is a personal one. Listen to your body, consult with a healthcare professional, and be patient as you adapt to this new way of fueling your system. Whether you’re seeking enhanced energy, mental clarity, or a new approach to managing your health, ketones offer a fascinating and potentially transformative pathway.

Now that you’ve unlocked the basics of ketone science, why not delve deeper? Explore other articles on our site to discover more. You can learn about ketogenic recipes, practical tips for success, and the latest research in the world of metabolic health. The possibilities are endless!

Footnotes

  1. Neal, Elizabeth G., et al. “The ketogenic diet for the treatment of childhood epilepsy: a randomised controlled trial.” The Lancet Neurology 7.6 (2008): 500-506.

  2. Henderson, Samuel T., et al. “Study of the ketogenic agent AC-1202 in mild to moderate Alzheimer’s disease: a randomized, double-blind, placebo-controlled, multicenter trial.” Alzheimer’s & Dementia 5.1 (2009): 31-41.

  3. Youm, Yun-Hee, et al. “The ketone metabolite β-hydroxybutyrate blocks NLRP3 inflammasome–mediated inflammatory disease.” Nature medicine 21.3 (2015): 263-269.

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